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Natural-source proteins and enzymes, produced with solvent-free processes. Technical datasheets online; specifications, certificates of analysis and regulatory documentation on request.
Products
Natural-source proteins and enzymes, produced with solvent-free processes.
bioseutica® manufactures lysozyme, egg white proteins and pancreatic enzymes from natural sources, using solvent-free extraction and purification: lysozyme hydrochloride in food, feed and API grades; avidin, ovotransferrin and ovalbumin for research use (RUO) and diagnostics; proteases, including the marine trypsin AQUATRYP®, for nutrition, supplements, functional ingredients, topical applications and cell culture. Technical datasheets are available online; specifications, certificates of analysis and regulatory documentation on request.

Lysozyme
Natural preservative for cheese, wine and beer, feed additive and pharmaceutical-grade API.
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Egg proteins
Avidin, ovotransferrin, ovalbumin and ovomucoid for research use (RUO) and diagnostics.
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Trypsin and pancreatic enzymes
Proteases for nutrition, supplements, functional ingredients, topical applications, and cell culture.
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Specialty ingredients
Formulated protein-based ingredients for human nutrition and animal health.
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Research reagents
Laboratory-grade proteins with SDS and CoA; quotations on request.
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Each family with its products and grades.
Lysozyme
Natural preservative for cheese, wine and beer, feed additive and pharmaceutical-grade API.
API Lysozyme
Pharmaceutical-grade lysozyme made under GMP.
View productLysozyme Hydrochloride
Food, feed and API grades from hen egg white.
View productLYSOLAC®
Lysozyme formulated for cheesemaking.
View productLYSOVIN
Lysozyme formulated for winemaking.
View productLYSOBIER®
Lysozyme formulated for brewing.
View productLysOHT®
Lysozyme formulation.
View productLYSOGUARD Immune®
Zinc and lysozyme supplement.
View productLYSOGUARD Acnegel®
Dermocosmetic gel for acne-prone skin.
View productInovapure®
Feed additive for livestock and pets.
View productEgg proteins
Avidin, ovotransferrin, ovalbumin and ovomucoid for research use (RUO) and diagnostics.
AVIDIN
Biotin-binding glycoprotein from hen egg white.
View productAFFIAVIDIN
High affinity biotin binder for purification and assays.
View productOVOTRANSFERRIN
Iron-binding egg white protein, apo and holo forms.
View productOVALBUMIN
Main protein of egg white.
View productOVOMUCOID
Trypsin inhibitor from egg white.
View productTrypsin and pancreatic enzymes
Proteases for nutrition, supplements, functional ingredients, topical applications, and cell culture.
TRYPSIN
Overview of our trypsin grades.
View productTRYPSIN I
Highest purity, most concentrated trypsin; meets USP and EP.
View productTRYPSIN II
Trypsin with reduced chymotrypsin activity.
View productTRYPSIN IV
Low endotoxin trypsin for cell culture.
View productTRYPSIN VI
Trypsin and chymotrypsin for food and nutraceuticals.
View productTRYPSIN 1:250
Low endotoxin trypsin for cell culture and media.
View productTRYPSIN SE (Pancreatin)
Protease complex for functional foods.
View productPLA2 (Phospholipase A2)
Phospholipase A2 from porcine pancreas.
View productAQUATRYP®
Ready-to-use, gentle cell detachment reagent.
View productSpecialty ingredients
Formulated protein-based ingredients for human nutrition and animal health.
NA2R®
Nootropic ingredient.
View productentegard®
Feed ingredient for poultry, swine and aquaculture.
View productentegard® Aqua
entegard® for aquaculture.
View productentegard® Poultry
entegard® for poultry.
View productentegard® Swine
entegard® for swine.
View productResearch reagents
Laboratory-grade proteins with SDS and CoA; quotations on request.
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Enquiries on products, documentation, distribution and partnerships are handled by the relevant specialist team.
- Response within two business days
From a product specialist. - NDA available
Before any confidential technical discussion. - Documentation
Specifications, certificates of analysis and regulatory statements.
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