bioseutica® B.V. and bioseutica® SRL
Extraction and purification of egg-white proteins, including food and pharmaceutical-grade lysozyme.
Specifications, certificates of analysis and regulatory documentation available on request.
Extraction, protein fractionation, bioseparation and purification of enzymes and proteins from hen egg white and from porcine and marine sources.
Three companies: production in the Netherlands and Canada, commercial and regulatory operations in Switzerland.
Extraction and purification of egg-white proteins, including food and pharmaceutical-grade lysozyme.
Bioseparation and protein fractionation of egg proteins and pancreatic enzymes.
Commercial company for the Group's pharmaceutical and food ingredients, active since 1983.
Milestones since 1947, production and extraction sites, and the countries we serve. Select a figure.
Manufacturing in Europe, Canada and Asia.
Egg white extraction in The Netherlands, pancreatic enzymes in Canada (since 2011).
Customers in 30 countries. [Sample list, to be confirmed]
Isolation of target proteins from complex natural raw materials, with their biological activity preserved.
Hen egg white, porcine pancreas and marine raw materials from qualified, traceable suppliers.
Gentle processes that preserve the protein's native function.
Chromatographic and physical separation to a defined purity.
Batch testing and documentation for food, API and reagent grades.
Supply, co-development and licensing of protein-based ingredients and processes.
Long-term, specification-controlled supply of standard grades.
Tailor-made preparations, scaled from bench to industrial production.
In- and out-licensing of patented processes, ingredients and assets.
Bench to pilot (up to 100 kg) to industrial scale. [N] patent families
Certifications, regulatory status and inspection history for supplier qualification.
Enquiries on products, documentation, distribution and partnerships are handled by the relevant specialist team.
For job applications, see Careers.
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